Saturday, May 12, 2012

Ramen Oriental Salad

1-2 heads of lettuce--Romaine, red leaf of bag of salad
4-6 green onions, chopped
1 C craisins
4-5 stalks of celery, sliced
3/4 C sliced or whole almonds
Topping:
1/4-1/2 C butter or margarine
2-4 T sugar
2 pkg (3 oz) Ramen noodles,broken, (no seasonings)
1/4 C sesame seeds

Melt sugar & butter. Add dry ingredients & cook in skillet until brown. Cool.
Dressing:
3/4 C olive oil
1/2 C sugar
1/4 C red wine vinegar
2 T soy sauce

Mix together Add ramen topping and dressing right before serving.

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