2 lb. ground beef
2 lb. tater tots
2 cans cream of chicken or mushroom soup plus 2 cans milk
Salt & pepper
chopped onions
Brown meat and onions, season. Mix soup with milk, add meat. Pour over tater tots in 9x13 dish. Bake at 375° for 15 minutes. Spread grated cheese over top and return to oven to melt cheese.
I make this in the crockpot. Also, you can use 1 can chicken soup and 1 can mushroom.
ReplyDelete